— Okazu —
Starters / Small Dishes
Miso - 3.5
Shiro miso, fish stock, bean curd, green onion, tofu, seaweed (GF)
Rice + Goma Dare Sauce - 5.5
Steamed rice with sesame sauce
Gomaae - 5.5
Steamed spinach, sesame dressing
Kaiso - 5.5
Seaweed salad (GF)
Edamane - 6 (GF)
Steamed soybean with sea salt
Takoyaki - 6.5
Ball shaped octopus puff, takoyaki sauce, japanese mayo, dried tuna flakes
Agedashi Tofu - 5.5
Deep fried tofu with house tempura sauce
Ebi Fry - 5.5
Panko breaded shrimp with tartar suace
Puff Daddy - 6
Imitation crab meat, celery, cream cheese, pastry paper, sweet chilli sauce
Avocado Tempura - 5.5 (GF)
Tempura battered avocado with house tempura sauce
Kung Pao Agedashi Tofu - 6.5
Deep fried tofu with house kung pao sauce
Taisho Skewers - 6.5 (GF)
Choice of Grilled Meat: Chicken Thigh / Pork Belly / Beef Flank
Choice of Sauce: Teriyaki / Sweet Chilli / Gochujang
Tamago Tempura - 6.5
Tempura battered boiled egg with sweet spicy sauce
Sunomono - 7
Cold japanese salad with baby shrimp, harusame noodles, vinegar
+ADD Ebi - 1 / Tuna - 2 / Real Crab - 3
Chilli Shumai - 6.5
Deep fried shrimp dim sum, house kung pao sauce
Okonomiyaki - 7
Savory pancake, mayo, okonomiyaki sauce, bonito
Kabocha Croquette - 7
Breaded squash, thai chilli sauce
Tempura Bowl - 18
Choice of: Veggie 9pc / Prawn 7pc / Mixed 9pc