—  Okazu  —

Starters / Small Dishes

Miso - 3.5

Shiro miso, fish stock, bean curd, green onion, tofu, seaweed (GF)

Rice + Goma Dare Sauce - 5.5

Steamed rice with sesame sauce

Gomaae - 5.5

Steamed spinach, sesame dressing

Kaiso - 5.5

Seaweed salad (GF)

Edamane - 6 (GF)

Steamed soybean with sea salt

Takoyaki - 6.5

Ball shaped octopus puff, takoyaki sauce, japanese mayo, dried tuna flakes

Agedashi Tofu - 5.5

Deep fried tofu with house tempura sauce

Ebi Fry - 5.5

Panko breaded shrimp with tartar suace

Puff Daddy - 6

Imitation crab meat, celery, cream cheese, pastry paper, sweet chilli sauce

Avocado Tempura - 5.5 (GF)

Tempura battered avocado with house tempura sauce

Kung Pao Agedashi Tofu - 6.5

Deep fried tofu with house kung pao sauce

Taisho Skewers - 6.5 (GF)

Choice of Grilled Meat: Chicken Thigh / Pork Belly / Beef Flank

Choice of Sauce: Teriyaki / Sweet Chilli / Gochujang

Tamago Tempura - 6.5

Tempura battered boiled egg with sweet spicy sauce

Sunomono - 7

Cold japanese salad with baby shrimp, harusame noodles, vinegar

+ADD Ebi - 1 / Tuna - 2 / Real Crab - 3

Chilli Shumai - 6.5

Deep fried shrimp dim sum, house kung pao sauce

Okonomiyaki - 7

Savory pancake, mayo, okonomiyaki sauce, bonito

Kabocha Croquette - 7

Breaded squash, thai chilli sauce

Tempura Bowl - 18

Choice of: Veggie 9pc / Prawn 7pc / Mixed 9pc